Falcone's Crossroads

Where This Meets That

Kickin’ Green Beans

Looking for a new twist for your green beans? Try this one night.

May 1, 2014 · Leave a comment

Bakin’ Bacon

The easy secret to cooking tender, flat, picture perfect bacon

March 20, 2014 · Leave a comment

Breakfast Casserole

Looking for a tasty source of protein to complement donuts and bagels at your next group breakfast? Look no further.

February 27, 2014 · Leave a comment

Escape to New Orleans: Chowin’ Down

The first thing nearly everyone talks about when discussing New Orleans is the food, so for today’s Friday Five, I cover the culinary highlights from our “escape to New Orleans!”

January 24, 2014 · 4 Comments

Friday Five – “Naughty-Makin’ Weekend!”

“Naughty-Makin’ Weekend” is the time my family churns out as much candy as possible before Christmas!

December 20, 2013 · 1 Comment

Sweet Bourbon-Glazed Salmon

This sweet bourbon glaze gives a simple but delicious little twist to preparing salmon, regardless of whether you cook by oven or grill.

October 17, 2013 · Leave a comment

Notsobad4u Mousse

Here’s a recipe for an easy, “not so bad for you” chocolate mousse-type treat!

July 25, 2013 · Leave a comment